Baked Sweet Potato

Method

Baked Sweet Potato

1) Preheat the oven to 200°C/180°C fan/Gas 6.

2) Scrub 1 sweet potato (around 200g) and cut a cross in the top of it. Rub with a little vegetable oil and salt. Place on a baking sheet and bake for 45-50 minutes until tender.

3) Cut through the middle to open it up a little

4) Serving suggestion: fill with 1tbsp soured cream and sprinkle with chopped chives. 

 

Ingredients

Sweet Potato

Vegetable Oil

Salt

Optional: sour cream and chives

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